Tandoor 

Ho Chi Minh City

Northern indian cuisine

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  Add:103 vo van tan st, district 3

Phone: 84-8-9304839/9302468  

fax:84-8-9304125 

See drinks list

We are ready to deliver to you at anytime-Just dial our number

 

Soup

 

 

 

VND

Sweet Corn Soup

Garnished with chicken or vegetables

20,000

Chicken Soup

Chicken  soup

20,000

Tamatar Dhania Shorba

A tomato soup flavoured with Indian spices

20,000

 

 

 

 

Starters

 

Vegetable Samosa

Savoury with spiced peas and potato(two pieces)

22,000

Chicken Samosa

Savoury with minced chicken, peas and potato(two)

28,000

Mutton Samosa

Savoury with minced mutton peas and potato(two)

32,000

Papadam

Crispy lentil cracker

 

 

Roast (spicy)

  5,000

 

Fried

  5,000

 

Masala (roast, fried)

  8,000

Vegetable Pakora

Mixed vegetable fritters

22,000

Gobi Pakora

Cauliflower fritters

22,000

Onion Pakora

Onion fritters

22,000

Paneer Pakora

Cottage cheese fritters

25,000

Anda aur methi Pakora

Boiled egg and fenugreek leaves fritters

28,000

Onion Bajji

Sliced onion fritters

25,000

Chilli Potato Bajji

Crisp fried potato and capsicum

25,000

Aloo Tikki

Potato patty with green peas filling

25,000

Hara Bara Kebab

Chefs Special minced vegetable fried

28,000

Paneer Chilli

Cottage Cheese with Chilli (Spicy Hot)

35,000

Macher Chop

Fish cutlets

35,000

Chilli Chicken

Spicy tender Chicken

45,000

Chicken 65

Spicy tender chicken

45,000

 

 

 

 

Raita & salad

 

Plain Raita(Curds)

(Typical Indian yogurt salad)

12,000

Mixed Raita

Raita with tomatoes, onion and cucumber

15,000

Onion Potato Raita

Yoghurt with potatoes and onion

18,000

Phalon Ka Kachumber

Mixed fruit and vegetables salad

20,000

Green salad

Mix Vegetables Salad

15,000

Tandoori Salad

Mix  Vegetables Grilled in Tandoor oven

35,000

 

 

 

 

Kebabs

 

Hara Seek Kebab

Minced vegetables with spinach and cottage cheese grilled in Tandoor

33,000

Paneer Tikka

Cubes of char grilled minty cheese served with  barbequed vegetables

44,000

Chicken Tikka

Succulent boneless chicken kebab

55,000

Chicken Irani(bone)

Chicken marinated in a rich mixture of yogurt, cream, lime juice, cashew paste and green chilies, grilled in tandoor

55,000

Kalmi Kebab(bone)

Chicken legs marinated in rich yogurt, cream and spices grilled in tandoor

55,000

Ustani Kebab

Succulent chicken pieces and cottage cheese cubes marinated in yogurt, cream and spices grilled in tandoor

55,000

Reshmi Murgh Malai

Chicken fillets marinated in cheese, cream lime juice and spices, grilled in tandoor

55,000

Tandoori Chicken

Chicken marinated in yogurt, freshly ground spices, grilled in Tandoor 

     Half        

     Full    

 

65,000

120,000

Fish Tikka

Fish fillet marinated in yogurt with garlic and chargrilled

60,000

Prawn Kebab

Pawns marinated in yogurt, cream and spices,

120,000

Mutton Keekh Kebab

Tender minced mutton blended with chef’s

60,000

Hariyali Kebab

Succulent chicken chunks marinated in spinach, mint and spices, grilled in tandoor oven

55,000

Boti Kebab

Minced mutton patties blended with spices & cashew

60,000

“Tandoor” Grill

Chicken, paneer, fish and mutton

125,000

 

 

 

 

Vegetables

 

Chana Masala

Chick peas in a thick spicy gravy

29,000

Dal Makhani

Black lentils cooked in a rich creamy gravy

29,000

Tarka Dal

Yellow spilt lentil curry

29,000

Dal Fry

Special lentil preparation

29,000

Pindi Chholay

Spiced chickpeas, Punjabi style

29,000

Aloo Mirch

Potatoes  and capsicum cooked with tomatoes, fresh coriander and spices.

29,000

Aloo Gobi Mattar

Potatoes , cauliflower and green peas cooked with tomatoes, fresh coriander and spices

29,000

Aloo Palak

Potatoes in a cumin flavoured  spinach gravy

29,000

Baingan Masala

Spiced egg plant delicacy

29,000

Baingan bartha

Spicy mashed egg plant delicacy

34,000

Bhindi Masala

Okra fried with spices

29,000

Dahi Bhindi

Preparation of okra (ladies finger) and yoghurt

29,000

Dum Paneer Kalimirch

Cottage cheese with peppercorn, dry preparation,hot

34,000

Kadhai Paneer

Cottage cheese, onion and capsicum sautéed in dry spiced

34,000

Khumb Hara Dhania

A rich vegetarian curry with mushroom and fresh coriander

34,000

Laziz Khumb

Preparation of  mushroom, cabbage and capsicum

34,000

Khumb Palak

Preparation of  mushroom and spinach

34,000

Malai Kofta

Vegetable dumplings in a mildly spiced creamy gravy

34,000

Navaratan Korma

Kashmiri delicacy of mixed vegetables and fruits in a rich creamy gravy

32,000

Paneer Butter Masala

Cottage cheese in a creamy tomato gravy

32,000

Paneer Mattar

Cottage cheese and green peas in a lightly spiced gravy

32,000

Paneer Palak

Cottage cheese in a spinach gravy

29,000

Simla Mirch

Capsicum and tomato stuffed with potato

34,000

Vegetable Bhartha Curry

Mixed vegetables in a thick spicy gravy with curry leaves

32,000

Vegetable Jalfraizi

Vegetables sautéed in dry spices

29,000

Mixed Vegetable Curry

Mixed vegetables in curry gravy

29,000

 

 

 

 

Chicken

 

Chicken Curry

Chicken cooked in a lightly spiced gravy

55,000

Chicken Makhan Palak

Chicken cooked in a spinach gravy

55,000

Andhra Chilli Chicken

Fiery panfried chilli chicken (dry preparation, no gravy)

55,000

Chicken Korma

A cashew nuts based mild, Chicken curry, flavoured with nutmeg

55,000

Moghalai Chicken Korma

Grilled chicken pieces in a creamy sauce

55,000

Chicken Masala

Chicken cooked in blend of ground Indian spices and egg

55,000

Chicken Do  Piaza

A mild chicken curry cooked with onions

55,000

Chicken butter Masala

Grilled chicken pieces finished in butter and tomato gravy

55,000

Chicken Jalfraizi

Grilled chicken pieces cooked tomato, onion, capsicum and spices

55,000

Chicken Vindaloo

Chicken and potatoes in a special blend of fried ground spices

55,000

Kadhai Chicken

Spicy chicken dish cooked with onion capsicum and tomatoes

55,000

 

 

 

 

Mutton

 

Saag Gosht

Mutton cooked with spinach and spices

60,000

Shahi Korma

“Royal” mutton delicacy cooked in a creamy cashew-based gravy

60,000

Mutton Roganjosh

Mutton in a traditional Kashmiri masala with yogurt and saffron

60,000

Keema Mattar

Mutton mince and green peas in a thick gravy

60,000

Mutton Vindaloo

Succulent mutton chucks and potatoes in a spicy gravy

60,000

Kadhai Gosht

Spicy mutton dish cooked with onion, capsicum and tomatoes

60,000